The Florida Cracker is one of the oldest breeds of cattle in the United States, descending from Spanish cattle brought to the Americas in the early 1500s. These cows were shaped primarily by natural selection in an environment generally hostile to cattle. This resulted in a humid- and heat-tolerant breed that is long-lived, resistant to parasites and diseases, and productive on the low-quality forage found on the grasslands and in the swamps of the Deep South. They are truly Florida's cattle heritage.
The Florida Cracker is one of the oldest breeds of cattle in the United States, descending from Spanish cattle brought to the Americas in the early 1500s. These cows were shaped primarily by natural selection in an environment generally hostile to cattle. This resulted in a humid- and heat-tolerant breed that is long-lived, resistant to parasites and diseases, and productive on the low-quality forage found on the grasslands and in the swamps of the Deep South. They are truly Florida's cattle heritage.